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Coconut Tumeric Turkey Kale

June 26, 2015 by myfangalicious

This dish is a super meal. Coconut oil speeds up your metabolism and is converted into energy faster than other foods/fats. It's made up of short and medium fatty acids meaning it gets broken down faster and quicker in the liver. So when you can, be sure to include it in your diet. As for tumeric, it contains curcumin which is high in antixodants. Continue Reading

Spicy Sausage Mapo Tofu

January 15, 2015 by myfangalicious

Spicy Mapo Tofu with Italian Sausage Feeling spicy tonight? Well try my Spicy Sausage Mapo Tofu Dish I created for Aglocal using Italian Sausages they source from Local Family Farms. Using Sausage instead of just plain ground pork means less work and extra flavor for your dishes. Your guests won’t expect the pleasant surprise you get from this Continue Reading

Fang’s Homemade Pickled Jalapenos

October 16, 2013 by myfangalicious

Homemade Pickled Jalapenos How spicy do you like it? I personally can't live without. Yes I'm that chef that stocks up all the hot sauces you can think of. It rules my condiment section, from tabasco, siracha, tapatio, sambal, xo sauce, chili blackbean sauce, frank's hot sauce...you know it I have it. I'm also a huge fan of fresh spice that comes Continue Reading

Szechuan Beef and Tofu Stirfry

February 23, 2013 by myfangalicious

Szechuan Beef and Tofu Stirfry I like to call this the Asian Protein Bowl. It's loaded with sliced ribeye beef and tofu, both of which are great sources of protein. I added some red bell peppers, scallions and basil. I made this dish last week while working at House of Nanking. It was a cold day and I needed something satisfying that would fill me Continue Reading

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Kathy Fang

Welcome and thank you for visiting my blog. I have over 600 + recipes here of my own all images taken by myself. To learn more about me ...
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Recent Posts

  • Frozen Coconut Strawberry Bars
  • A Simple But Luxurious Breakfast Dish
  • Friendsgiving Recipes 2015 with @FashionbyAlly
  • Coconut Tumeric Turkey Kale
  • Spicy Pork Shashuka With Cauliflower

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