Black Pepper Beef Stiry Fry w/ Penne This is a dish I love making for my parents. It's one of many Asian Fusion dishes I've created using ingredients we have at home and fusing them with other cuisines. In my family, woodear which sounds strange is an ingredient we have in abundance. My mother seems to believe it's extremely healthy for you and Continue Reading
Lentils and Eggs
Lentils and Eggs In this case I simply made two sunny side eggs and served it with 1/4 cups cooked lentils, 1.5cups sautéed or boiler spinach. I drizzled some soy sauce over the entire dish and topped it with some chili oil and a dollop of the Fang chili black bean sauce. Break the egg yolk into your lentils and spinach and you get all Continue Reading
Cold Sesame Somen Salad
Cold Sesame Somen Salad Here is a great recipe for you to make in under 10 minutes that is easy to pack as a lunch. It's light and perfect for a hot day. It's a healthy noodle salad you will want to add to your daily lunch repertoire. Check out the simple recipe! Cold Sesame Somen Salad with Shredded Chicken Breast Ingredients: 1 thin slice Continue Reading
High protein scramble for lunch
Working House of Nanking today and needed to make a quick Asian high protein meal. So I made a scramble using diced chicken breast, zucchini, peas, peasprouts, ginger, and garlic. Doused it with a little soy during the cooking process and served it alongside a spoonful of homemade samba and chili blackbean sauce. I only had my camera phone so Continue Reading